Why Eating Local, “Less” Meat, and Taking Baby Steps Won’t Work
A good video on the environmental aspect. All those “greenies” who aren’t vegan are part of the current problem. They don’t go far enough in the understanding of the issue. Richard Oppenlander presents: Sustainability and Food Choice: Why Eating Local, “Less” Meat, and Taking Baby Steps Won’t Work, at the March 2013 McDougall Advanced Study Weekend.
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